Pal's Bar & Kitchen

Nachos topped with beef, from the bar menu.

Fresh Ciliegine mozzarella, grape tomatoes and basil tossed with olive oil, salt and pepper, drizzled with balsamic glaze.

Nachos topped with chicken, from the bar menu.

Breaded chicken tenders from the bar menu, as an appetizer.

Tender potatoes, crunchy celery and scallions tossed in a tangy mayonnaise and mustard dressing with hard-boiled eggs and a hint of pickle relish.

Tortilla chips with refried beans, tomatoes, red onion, jalapeños, cheddar and Monterey Jack, sour cream and guacamole. Add chicken or beef.

Crispy beer-battered shrimp with French fries, cocktail sauce, tartar sauce and coleslaw.

Your protein, bun, cheese, toppings, sauces and side. From $10.99 with a veg patty; $12.99 with chicken or turkey, $14.99 with beef.

A grilled beef patty with your choice of American, cheddar or Swiss, lettuce, tomato, onion and pickles on a toasted bun, served with French fries.

Crisp romaine tossed in Caesar dressing, topped with grilled chicken, shaved parmesan, and crunchy croutons.

Marinated chicken strips sizzling with grilled onions and peppers over rice and beans, with salsa, sour cream and guacamole.

Fresh chopped romaine topped with chicken, bacon, hard-boiled eggs, tomatoes, avocado and crumbled blue cheese, served with creamy ranch.

Choose your pasta and sauce, then add a protein and vegetables. Topped with shaved parmesan.

Flaky haddock in a crisp golden batter, with French fries, tartar sauce and coleslaw.

A breaded flounder fillet, fried, with tartar sauce or chipotle aioli, French fries and coleslaw.

Seasoned calamari, lightly breaded and fried, with French fries, tartar sauce or chipotle aioli, cocktail sauce and coleslaw.

Seasoned, breaded boneless chicken tenders, with honey mustard sauce, French fries and coleslaw.

A beef patty with American cheese, lettuce, tomato, onion and pickles on a gluten-friendly bun, served with coleslaw.

Seasoned chicken breast with lettuce, tomato, cheddar and mayonnaise on a gluten-friendly bun, served with coleslaw.

Gluten-friendly penne in your choice of Alfredo, marinara or pesto, with sautéed peppers and onions. Add chicken or shrimp.

Rice, black beans, peppers, onions, cheese and chipotle sauce. Add chicken or shrimp.

Tuna salad with melted cheese on toasted gluten-friendly bread, served with coleslaw.

American, cheddar and Swiss melted between two slices of butter-toasted bread, served with French fries.

Seasoned grilled chicken topped with cheddar, bacon and avocado on toasted rye, served with French fries.

A flour tortilla filled with melted cheese, with sour cream. All kids meals come with French fries.

Crispy fried tenders with ketchup or ranch. All kids meals come with French fries.

Any kids meal plus a drink: sweet tea, lemonade or a soft drink.

Melted American cheese on butter-toasted bread. All kids meals come with French fries.

Creamy macaroni and cheese. All kids meals come with French fries.

A grilled beef patty with melted American cheese on a toasted bun. All kids meals come with French fries.

Penne with your choice of marinara or Alfredo. All kids meals come with French fries.

Julienned onions and peppers sautéed with melted American cheese and mayo on a crusty hoagie roll, served with French fries.

A flour tortilla filled with melted cheddar and Jack cheese, onions, peppers and scallions, with salsa, sour cream and guacamole. Add chicken or beef.

Corned beef, tangy sauerkraut, melted Swiss and Russian or Thousand Island dressing on buttered, toasted rye, served with French fries.

Soft tacos with lettuce, tomatoes, red cabbage, radish and cilantro, topped with chipotle aioli, with salsa, sour cream and guacamole. Add fish or shrimp.

Crisp romaine tossed in Caesar dressing, topped with grilled shrimp, shaved parmesan, and crunchy croutons.

A grilled beef patty with cheddar, crispy bacon, grilled onions, mushrooms, jalapeños, lettuce and tomato on a toasted brioche bun, with house special sauce and onion rings.

Soft tacos with lettuce, tomatoes, red onion, cilantro and blended cheese, topped with chipotle aioli, with salsa, sour cream and guacamole. Add chicken or beef.

Warm tuna salad and melted cheese grilled between slices of bread until golden and crispy, served with French fries.

A grilled turkey patty with your choice of cheese, lettuce, tomato, onion and jalapeños on a toasted bun, with house special sauce and French fries.

A hearty veg patty with lettuce, tomato, onion and pickles, with mayo or chipotle aioli, on a toasted bun with French fries.

Crispy chicken wings tossed in your choice of sauce, with celery, carrot sticks, blue cheese dressing, ranch, French fries and coleslaw.

A side of the classic potato salad: potatoes, celery, scallions, egg and pickle relish in a mayonnaise and mustard dressing.

Homemade slaw of shredded cabbage and carrots in a sweet, tangy, creamy dressing.

Seasoned curly fries dusted with the house seasoning blend.

Classic fries, salted and fried golden.

Ripe avocado mashed with lime juice, salt and fresh herbs.

Tortilla chips topped with melted cheese.

Thick-cut onion rings in a savory batter, fried golden.

Thin-cut sweet potato fries, crispy outside and tender inside.

Half iced tea, half lemonade.

Dr Pepper, ice-cold.

Crisp, bubbly ginger ale.

A kid-sized classic lemonade.

A kid-sized fountain soft drink.

A kid-sized freshly brewed sweet tea.

Classic lemonade, tart and sweet.

Freshly brewed Southern sweet tea.

A warm, fudgy chocolate brownie with vanilla ice cream and chocolate sauce.

Creamy cheesecake on a shortbread crust with house-made raspberry puree and whipped cream.

A warm brownie with vanilla ice cream.

Vanilla ice cream with a chocolate drizzle.

Mango sorbet with a sweet mango puree.

Raspberry sorbet with a sweet raspberry puree.

Espresso-dipped ladyfingers layered with sweet mascarpone cream and dusted with cocoa.

Two scoops of vanilla bean ice cream with warm chocolate sauce.